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Exclusive Lemon Cola Chicken Wings

Exclusive Lemon Cola Chicken Wings

Pan-seared chicken wings gloss up in a sticky glaze of cola, dark soy, and thin lemon slices. Bright citrus cuts through the caramel sweetness, leaving tender wings lacquered, zesty, and impossible to stop eating.

Instructions

  1. 1
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    Clean the middle chicken wings and set aside.

  2. 2
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    Rub the lemon with salt.

  3. 3
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    Wash the lemon, cut it into thin slices, and pick out the seeds.

  4. 4
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    Heat oil in a pan and add the chicken wings.

  5. 5
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    Pan-fry both sides over medium-low heat until golden brown.

  6. 6
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    Add lemon slices.

  7. 7
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    Add an appropriate amount of dark soy sauce and cola.

  8. 8
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    Bring to a boil over high heat, then simmer over medium-low heat.

  9. 9
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    After simmering the chicken wings until they are flavorful, finish by boiling down the sauce over high heat.

  10. 10
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    Finished product.

  11. 11
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    Finished product.

  12. 12
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    Finished product.

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Ingredients

Main Ingredients

  • Chicken mid wings
    to taste
  • Cola
    to taste

Auxiliary Ingredients

  • Lemon
    to taste

Seasonings

  • Peanut oil
    to taste
  • dark soy sauce
    to taste