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Harbin Red Sausage Steamed Eggs Exclusive

Harbin Red Sausage Steamed Eggs Exclusive

Silky steamed egg custard studded with dice of smoky Harbin red sausage, the savory sausage adding chew to the trembling custard. Gentle and comforting with a smoky surprise in every spoonful, it is an easy family pleaser.

10 minNewEasyHot DishesStir-frySavory

Instructions

  1. 1
    Step image

    Cut the red sausage into small pieces.

  2. 2
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    Peel the tomatoes and slice them.

  3. 3
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    Prepare the chopped green onions.

  4. 4
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    Beat the eggs.

  5. 5
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    Add an appropriate amount of milk and steam for eight minutes.

  6. 6
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    Heat the pan and add the sausage to fry until fragrant.

  7. 7
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    Add the tomato.

  8. 8
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    Stir in the seasoning and place it on top of the steamed eggs.

  9. 9
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    It's started.

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Ingredients

Main Ingredients

  • Harbin Red Sausage
    to taste
  • Egg
    to taste
  • Tomato
    to taste
  • Green onion
    to taste
  • Milk
    to taste

Auxiliary Ingredients

  • Coriander
    to taste

Seasonings

  • Salt
    to taste