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Garlic Eight-Treasure Vegetables Exclusive
Eight-treasure pickled vegetables, a crunchy medley of preserved cabbage and shoots, get tossed with whole garlic cloves, fermented black beans, and soy sauce. Bold, briny, and garlicky, this quick stir-fry is a perfect rice companion.
Instructions
- 1
Rinse the fermented black beans.
- 2
Precious vegetable.
- 3
Garlic.
- 4
Heat the pan and add the fermented black beans.
- 5
Add the garlic.
- 6
Add the Eight-Treasure vegetables and stir-fry.
- 7
Add an appropriate amount of light soy sauce.
- 8
Just add an appropriate amount of salt.
- 9
It's started.
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Ingredients
Main Ingredients
- Eight-treasure vegetablesto taste
- Garlicto taste
- fermented black beansto taste
Seasonings
- light soy sauceto taste
- Saltto taste