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Exclusive Curry Chicken
Chicken simmers in a fragrant curry enriched with creamy coconut milk, which mellows the spices into golden comfort. Tender pieces of meat soak up the aromatic sauce, creating a warming dish that begs to be spooned over rice.
Instructions
- 1
Blanch the chicken pieces.
- 2
Wash the cabbage.
- 3
Cut the carrot on the diagonal.
- 4
Cut the onion diagonally.
- 5
Cut the celery into sections.
- 6
Cut the potatoes into pieces and soak in water.
- 7
Heat the pan and add the chicken pieces.
- 8
Add the carrots.
- 9
Add curry powder.
- 10
Add coconut milk and cook for half an hour.
- 11
Put in the potatoes.
- 12
Put in the cabbage.
- 13
Add the onions and stir-fry until flavorful.
- 14
Add the celery and stir-fry until cooked, then season to taste.
- 15
It's started.
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Ingredients
Main Ingredients
- Chicken nuggetsto taste
- Porkto taste
- Cabbageto taste
- Carrotto taste
- Onionto taste
- Celeryto taste
- potatoto taste
- Curryto taste
- Coconut milkto taste
Seasonings
- light soy sauceto taste
- Saltto taste