Garlic Sweet Stem Broccoli Shoots Exclusive
Sweet, flowering broccoli stems are stir-fried with golden garlic until crisp-tender and glossy. Mildly sweet with a pleasant bite, the greens showcase the garlic's aroma without any heaviness.
Instructions
- 1
Clean the tender stalks of broccoli and set aside.
- 2
Smash and chop the garlic, set aside.
- 3
Bring the water in the pot to a boil, then add an appropriate amount of peanut oil.
- 4
Add the broccoli stems and blanch until just cooked, then remove.
- 5
Heat oil in a pan and add minced garlic.
- 6
Add an appropriate amount of oyster sauce.
- 7
An appropriate amount of light soy sauce and water.
- 8
Boil on high heat.
- 9
Simply pour the garlic sauce over the broccoli stems.
- 10
Finished product.
- 11
Finished product.
- 12
Finished product.
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Ingredients
Main Ingredients
- Sweet stalk broccoli sproutsto taste
Auxiliary Ingredients
- minced garlicto taste
Seasonings
- Peanut oilto taste
- light soy sauceto taste
- Oyster sauceto taste