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Exclusive Stir-Fried Eggs with Lantern Peppers
Fluffy scrambled eggs fold around sweet chunks of lantern pepper and slivers of scallion in this speedy homestyle stir-fry. Gentle seasoning lets the eggs shine while the peppers add juicy crunch and a sunny sweetness to every forkful.
Instructions
- 1
Wash the bell peppers and cut them into strips.
- 2
Beat the eggs.
- 3
Add chopped green onions and salt.
- 4
Heat the pan and pour in the beaten eggs.
- 5
Pan-fry until set.
- 6
Add the bell peppers and stir-fry.
- 7
Just season to taste.
- 8
It's started.
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Ingredients
Main Ingredients
- Lantern pepperto taste
- Eggto taste
- Green onionto taste
Seasonings
- Saltto taste