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Exclusive Pumpkin Stir-Fried with Minced Meat

Exclusive Pumpkin Stir-Fried with Minced Meat

Sweet pumpkin is stir-fried with savoury minced pork until tender and lightly caramelised. The meat's umami deepens the pumpkin's natural sweetness, creating a simple, colourful home dish that pairs happily with rice.

Instructions

  1. 1
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    Wash the front leg meat and mince it for later use.

  2. 2
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    Peel the pumpkin, wash it, and cut it into slices.

  3. 3
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    Heat oil in the pot and sauté the garlic until fragrant.

  4. 4
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    Add the pumpkin and stir-fry.

  5. 5
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    Season with a little salt.

  6. 6
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    Add the minced meat.

  7. 7
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    Add water after stir-frying.

  8. 8
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    Cover and simmer until partially cooked.

  9. 9
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    If you don't like it too soupy, you can just reduce the sauce a bit.

  10. 10
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    Finished product.

  11. 11
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    Finished product.

  12. 12
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    Finished product.

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Ingredients

Main Ingredients

  • Pumpkin
    to taste
  • minced meat
    to taste

Seasonings

  • Peanut oil
    to taste

Auxiliary Ingredients

  • Garlic
    to taste