Exclusive Lobster Tail and Chicken Pieces

Name: Exclusive Lobster Tail and Chicken Pieces
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Hot Dishes

Crayfish tails and chicken pieces braise together with ginger and garlic until the juices mingle into one deeply savory sauce. Seafood sweetness meets tender chicken in this hearty one-pot dish, a bold pairing that is perfect for sharing.

30 minNewMedium Hot Dishes Braise Light

Instructions

1
Ingredients: lobster tails, chicken pieces (washed and blanched), ginger slices, garlic (smashed), and sections of green onions.
2
Put the lobster tails into a pot of clear water, blanch them until cooked, and then remove.
3
Heat oil in a pan, then add slices of ginger and garlic to flavor the oil.
4
Then, add the chicken pieces and stir-fry.
5
Next, add an appropriate amount of water.
6
Add an appropriate amount of cooking wine.
7
Add an appropriate amount of soy sauce.
8
Add an appropriate amount of salt.
9
Add an appropriate amount of zero-calorie sugar.
10
Season and simmer for 7 to 8 minutes.
11
Then, add the lobster tail, flip it over, and continue to cook for 4 to 5 minutes.
12
Finally, add the chopped green onions and it's done.