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Oil Triangle Roast Plum Beans Exclusive
Golden fried tofu triangles braise with plum beans in a glossy soy gravy until both soak up the sauce. The pods stay snappy against silky bean curd, an economical homestyle pairing that satisfies like a stew.
Instructions
- 1
Ingredients: fried triangular dough, plum beans (washed and broken into sections).
- 2
Heat oil in a wok, then add the plum beans and stir-fry.
- 3
Next, add water to the oil triangle.
- 4
Add an appropriate amount of soy sauce.
- 5
Add an appropriate amount of salt.
- 6
Add an appropriate amount of zero-calorie sugar.
- 7
Season and bring to a boil.
- 8
Then, cook until the broth is almost gone and the plums are fully cooked, and it is done.
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Ingredients
Seasonings
- Oil Triangle135 g
- Soy sauceto taste
- Saltto taste
- Zero-calorie sugarto taste
Main Ingredients
- Plum bean190 g