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Garlic Pearl Beans Exclusive
Slender baby long beans steam just past crisp-tender, then bathe in a nutty, garlicky sauce that pools beneath for maximum flavor. Light yet addictive, this jade-green side dish proves steaming never means boring.
Instructions
- 1
Wash the green beans.
- 2
Segment.
- 3
Place the buns in the steamer and steam for 15 minutes.
- 4
Crush the garlic into a paste.
- 5
Add it to the plate.
- 6
Add the chili sauce.
- 7
Add an appropriate amount of sesame paste, light soy sauce, and vinegar, and mix well.
- 8
It's started.
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Ingredients
Main Ingredients
- Small pearls and beansto taste
- Garlicto taste
Seasonings
- light soy sauceto taste
- Vinegarto taste
- Sesame oilto taste
- Saltto taste