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Exclusive Cumin Onion Stir-Fried Beef

Exclusive Cumin Onion Stir-Fried Beef

Thin beef slices are flash-seared with cumin, chili, and sweet onion shreds until the kitchen smells like a northern Chinese barbecue stall. The warming spice crust and juicy meat come together in minutes for a boldly fragrant rice topper.

Instructions

  1. 1
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    Wash the beef and cut it into thin slices.

  2. 2
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    Add an appropriate amount of cornstarch, dark soy sauce, and oyster sauce, mix well, then add a suitable amount of peanut oil and mix again to lock in the moisture.

  3. 3
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    Wash the onion and chop it finely for later use.

  4. 4
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    Heat oil in the pan and add the beef.

  5. 5
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    Stir-fry until it changes color.

  6. 6
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    Add the onions.

  7. 7
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    Stir-fry evenly until fragrant.

  8. 8
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    Season with an appropriate amount of oyster sauce and salt.

  9. 9
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    After stir-frying evenly, just sprinkle some cumin.

  10. 10
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    Finished product.

  11. 11
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    Finished product.

  12. 12
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    Finished product.

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Ingredients

Main Ingredients

  • Beef
    to taste
  • Onion
    to taste
  • Cumin
    to taste

Auxiliary Ingredients

  • chopped green onions
    to taste

Seasonings

  • Peanut oil
    to taste
  • Cornstarch
    to taste
  • light soy sauce
    to taste
  • Oyster sauce
    to taste
  • dark soy sauce
    to taste
  • Salt
    to taste