Exclusive Garlic-flavored Short Ribs

Name: Exclusive Garlic-flavored Short Ribs
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Hot Dishes

Beef short ribs are pan-seared in hot oil until lightly charred, then whole garlic cloves are tossed in and cooked until golden and soft. Black pepper sauce and a splash of water finish the dish, reducing into a sticky glaze over garlicky, tender meat.

1 hrNewEasy Hot Dishes Simmer Original

Instructions

1
Set the minced garlic aside.
2
Set the cowboy ribs aside.
3
Heat oil in the pot and add cowboy ribs.
4
Pan-fry over medium to low heat until both sides are slightly browned.
5
Add the minced garlic.
6
Stir-fry until the garlic bits are slightly browned.
7
Add black pepper sauce.
8
An appropriate amount of water.
9
Bring to a boil over high heat, then reduce to low heat to simmer until the flavors are absorbed and the sauce thickens.
10
Finished product.
11
Finished product.
12
Finished product.