Exclusive Cumin Chicken Breast
Chicken breast cubes are marinated with soy, egg white, starch, and aromatics, then seared in hot oil until lightly golden. Cumin seeds and barbecue seasoning are tossed in at the end, coating the tender cubes with a smoky, aromatic crust, simple and packed with flavor.
Instructions
- 1
Clean the chicken breast.
- 2
Cut into small pieces.
- 3
Add light soy sauce, cooking wine, pepper, dark soy sauce, egg white, salt, and shredded green onion and ginger.
- 4
Then add the starch and mix it evenly by hand.
- 5
Mix well.
- 6
Add a spoonful of oil to lock in the moisture.
- 7
Pour the chicken breast into the hot oil.
- 8
Stir-fry until lightly yellow.
- 9
Add cumin seeds and stir-fry evenly with the barbecue seasoning.
- 10
Off the stove.
- 11
Finished product.
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Ingredients
Main Ingredients
- Chicken breast2 piece
- Egg white1 piece
- Cumin seedsto taste
- Barbecue seasoningto taste
Auxiliary Ingredients
- Scallions and gingerto taste
Seasonings
- light soy sauce1 spoon
- cooking wine1 spoon
- Oyster sauce1 spoon
- Starch一大勺
- oilto taste
- Saltto taste
- dark soy saucea pinch
- Black pepperto taste