Exclusive Steamed Chicken with Chestnuts

Name: Exclusive Steamed Chicken with Chestnuts
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Hot Dishes

Chicken pieces steam above a bed of chestnuts, letting clear poultry juices trickle down and perfume the nuts. Delicate, lightly seasoned and deeply homestyle, it rewards patience with tender meat and sweet, floury chestnuts.

1 hrNewEasy Hot Dishes Steam Original

Instructions

1
Wash the chopped chicken drumsticks and set aside.
2
Finely chop the ginger and set aside.
3
Put the chestnuts in cold water and bring them to a boil.
4
Add shredded ginger to the chicken drumsticks.
5
Add light soy sauce, oyster sauce, salt, cornstarch, and peanut oil, mix evenly, and marinate for about half an hour.
6
Boil the chestnuts and peel them for later use.
7
Mix the chicken drumstick meat with the chestnuts.
8
Evenly spread the chicken thigh meat and chestnuts on the plate.
9
When the water in the pot boils, steam for about 15-20 minutes.
10
Just add an appropriate amount of chopped green onions before serving.
11
Finished product.
12
Finished product.
13
Finished product.