Exclusive Chicken and Vegetable Pot

Name: Exclusive Chicken and Vegetable Pot
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Hot Dishes

Chicken drumsticks are marinated with cornstarch, dark soy and oyster sauce, then simmered with garlic, onion, seafood mushrooms, carrots, broccoli and cabbage in one comforting pot that is savory, colorful and nourishing.

1 hrNewEasy Hot Dishes Simmer Original

Instructions

1
Wash the chicken thigh after cutting it into pieces.
2
Add an appropriate amount of cornstarch, dark soy sauce, and oyster sauce.
3
After mixing evenly, add an appropriate amount of peanut oil to lock in the moisture.
4
Peel the garlic and then slice it.
5
Wash the onion and chop it finely for later use.
6
Clean the seafood mushrooms thoroughly and set aside.
7
Wash the carrots, peel them, and slice them.
8
Wash the broccoli and set it aside.
9
Tear the cabbage into pieces and wash it clean.
10
Heat oil in a pan and add sliced garlic to sauté until fragrant.
11
Add the onions and sauté until fragrant.
12
Add the carrots.
13
Stir-fry evenly.
14
Put in the chicken thigh meat.
15
Add the broccoli and seafood mushrooms.
16
Put in the cabbage.
17
Cover with a lid and simmer on low heat.
18
Turn over frequently in the middle of the process.
19
Cook until all the side ingredients are just tender, season with a little salt and it's ready.
20
Finished product.
21
Finished product.