Steamed Crab with Minced Pork Exclusive

Name: Steamed Crab with Minced Pork Exclusive
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Hot Dishes

Minced pork seasoned with soy and cooking wine is steamed beneath a whole hairy crab, so the meat soaks up the crab's sweet, briny juices in a delicate, comforting pairing.

1 hrNewMedium Hot Dishes Steam Light

Instructions

1
Ingredients: Pork (washed), hairy crab (washed and cut open), ginger slices.
2
Put the pork on the cutting board and cut it into small pieces.
3
Then, put the chopped pork into the meat grinder and add an appropriate amount of cooking wine.
4
Add an appropriate amount of soy sauce.
5
Add an appropriate amount of salt.
6
Add an appropriate amount of water.
7
Season and mince the meat.
8
Next, open the lid and take it out.
9
Put into a bowl, add the hairy crab, and place in ginger slices.
10
Then, put it into the rice cooker.
11
Close the lid, plug in the power, and press the cooking button to start working.
12
Finally, the insulation was jumped after the work was completed.
13
Open the lid and take it out, it's ready to eat on the table.