Exclusive Garlic Ribs

Name: Exclusive Garlic Ribs
Yield: 4 servings
Cuisine: Hot Dishes

Pork ribs are marinated generously with crushed garlic, soy sauce, cooking wine and a touch of sugar, then cooked until the savory garlic aroma infuses every juicy, tender bite.

0 minNewMedium Hot Dishes Roast Garlic Flavor

Instructions

1
Ingredients: Pork ribs (soaked and cleaned), garlic.
2
Peel the garlic and put it into the garlic press.
3
Cover with the lid and grind.
4
Open the lid.
5
Then, add an appropriate amount of cooking wine to the ribs.
6
Add an appropriate amount of soy sauce.
7
Add an appropriate amount of salt.
8
Add an appropriate amount of MSG.
9
Add an appropriate amount of zero-calorie sugar.
10
Add in the minced garlic.
11
Mix with seasoning and marinate for about 3 hours.
12
Next, place the marinated ribs into a baking tray lined with oiled aluminum foil.
13
Cover with aluminum foil.
14
Preheat the oven, put in the ribs at 220 degrees, and bake for 25 minutes.
15
Then, remove the aluminum foil above and flip the ribs over.
16
Put it back in the oven and bake for another 15 minutes.
17
Finally, open the door and take it out.
18
Put it on a plate, and it’s ready to eat.