Exclusive Minced Pork with Shrimp and White Radish
White radish simmers gently with savory dried shrimp, minced pork and dried scallops, creating a naturally sweet, deeply umami homestyle dish that warms from the first spoonful.
Instructions
- 1
Set aside an appropriate amount of minced meat.
- 2
Rinse an appropriate amount of dried scallops in clean water and set aside.
- 3
Set aside an appropriate amount of dried shrimp.
- 4
Peel the white radish, wash it clean, and cut it into strips.
- 5
Heat oil in the pot and add the minced meat.
- 6
Stir-fry evenly until the moisture is cooked out.
- 7
Add the white radish.
- 8
Stir-fry evenly.
- 9
Add an appropriate amount of water.
- 10
Add the dried scallops.
- 11
Add the dried shrimp.
- 12
Bring to a boil over high heat, then simmer over medium-low heat. After the white radish is thoroughly cooked, season with a little salt and it's ready.
- 13
Finished product.
- 14
Finished product.
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Ingredients
Main Ingredients
- white radishto taste
- shrimp skinto taste
- Scallopto taste
- minced meatto taste
Auxiliary Ingredients
- chopped green onionsto taste
Seasonings
- Peanut oilto taste
- Saltto taste