Caicha Exclusive

Name: Caicha Exclusive
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Hot Dishes

A treasured Chaoshan tradition, caicha pairs hot broth with a poached egg, shredded lettuce, white pepper, and ginger. Crispy puffed rice stirred in at the last moment adds delightful crunch to this savory, comforting bowl.

10 minNewEasy Hot Dishes Boil Savory

Instructions

1
Wash the lettuce.
2
Cut into thin strips.
3
Fried rice.
4
Heat the pot, add an appropriate amount of boiling water, and then crack in the eggs.
5
Put in the lettuce.
6
Add an appropriate amount of pepper and salt.
7
Add the fried rice.
8
It's started.