Steamed Pork Ribs with Potatoes - Exclusive

Name: Steamed Pork Ribs with Potatoes - Exclusive
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Hot Dishes

Marinated pork ribs are steamed over sliced potatoes until both are tender and infused with flavor. The potatoes catch the savory juices, becoming as delicious as the meat itself.

1 hrNewEasy Hot Dishes Steam Medium Spicy

Instructions

1
Soak the pork ribs in plain water to remove blood, then wash and pat dry for later use.
2
Crush the garlic cloves and chop them finely.
3
Put minced garlic and fermented black beans into the bowl.
4
Add an appropriate amount of chopped chili.
5
Add an appropriate amount of oyster sauce, light soy sauce, dark soy sauce, and chicken bouillon.
6
Pour in hot oil and stir evenly.
7
Add an appropriate amount of cornstarch to the ribs.
8
Add the prepared sauce.
9
Mix well and marinate for about half an hour to absorb the flavors.
10
Wash the potatoes, peel them, and cut them into large chunks.
11
Put the potatoes into the ribs and mix them together.
12
After mixing evenly, place the potatoes and ribs into a bowl, and steam for about 30 minutes.
13
Finished product.
14
Finished product.
15
Finished product.