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Exclusive Stir-Fried Beef with Cucumber Peel

Exclusive Stir-Fried Beef with Cucumber Peel

Marinated beef slices and crisp cucumber strips are stir-fried quickly to keep everything tender. The cucumber lends a cool, refreshing crunch that balances the savory, saucy beef.

Instructions

  1. 1
    Step image

    Set the cucumber peel aside.

  2. 2
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    Wash the beef and cut it into thin slices.

  3. 3
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    Add beef to cornstarch, oyster sauce, light soy sauce, and dark soy sauce, and mix evenly.

  4. 4
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    Add a small amount of peanut oil and mix evenly.

  5. 5
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    Set the cucumber peel aside.

  6. 6
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    Heat oil in the pan and add the beef.

  7. 7
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    Stir-fry until about 70-80% cooked, then remove from the pan.

  8. 8
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    Put cucumber peels in the soy sauce in the pot.

  9. 9
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    Stir-fry quickly over high heat.

  10. 10
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    Pour in the stir-fried beef.

  11. 11
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    Stir-fry evenly over high heat, then add the chopped green onions.

  12. 12
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    Finished product.

  13. 13
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    Finished product.

  14. 14
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    Finished product.

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Ingredients

Main Ingredients

  • Cucumber skin
    to taste
  • Beef
    to taste

Auxiliary Ingredients

  • chopped green onions
    to taste

Seasonings

  • Peanut oil
    to taste
  • Cornstarch
    to taste
  • dark soy sauce
    to taste
  • Oyster sauce
    to taste
  • Salt
    to taste