Back to Recipes
Stir-fried Green Peppers with Century Eggs - Exclusive
Green peppers and quartered century egg are stir-fried with garlic in a savory sauce. The creamy, distinctive yolk coats the peppers, making a simple dish with bold, unexpected flavor.
Instructions
- 1
After peeling the century egg, cut it into pieces.
- 2
Wash the green peppers and cut them into small pieces for later use.
- 3
Heat oil in the pan and add the green peppers.
- 4
Stir-fry until slightly blistered.
- 5
Add the century egg.
- 6
Add the garlic cloves and stir-fry quickly over high heat.
- 7
A little oyster sauce and salt for seasoning.
- 8
Stir-fry quickly over high heat until evenly cooked and flavorful.
- 9
Finished product.
- 10
Finished product.
Video Sharing
Share your cooking video with others
No videos yet. Be the first to share!
Ingredients
Main Ingredients
- Green pepperto taste
- century eggto taste
Auxiliary Ingredients
- Garlicto taste
Seasonings
- Peanut oilto taste
- Oyster sauceto taste
- Saltto taste