Exclusive Honey-Glazed Ribs

Name: Exclusive Honey-Glazed Ribs
Yield: 4 servings
Cuisine: Hot Dishes

Pork ribs are marinated in a honey glaze and roasted until sticky, caramelized and fall-off-the-bone tender. The sweet-savory lacquer makes them irresistible straight from the oven.

0 minNewEasy Hot Dishes Roast Original

Instructions

1
After scoring the ribs, wash them clean and set aside.
2
Pat the washed ribs dry.
3
Add cornstarch, oyster sauce, and light soy sauce.
4
Add an appropriate amount of honey.
5
Mix well and add an appropriate amount of peanut oil, stir evenly, and let it sit for an hour to absorb the flavor.
6
Wash the baby pumpkin, remove the seeds, and cut it into small pieces.
7
Add an appropriate amount of peanut oil and sea salt parsley to the baby pumpkin, and mix evenly by hand.
8
The baby pumpkin is placed on the aluminum foil.
9
Put in the ribs.
10
Wrap it in aluminum foil.
11
Preheat the oven and bake at 230 degrees for about 30 minutes.
12
After a few minutes, remove the aluminum foil and continue baking in the oven for about 15 minutes.
13
Finished product.
14
Finished product.
15
Finished product.