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Stir-fried Cabbage with Red Chili Peppers
Red chilies and cabbage are stir-fried quickly with garlic and a touch of vinegar. The chilies add heat and color to the sweet, crunchy cabbage, making a lively everyday side dish.
Instructions
- 1
Cut the cabbage and red bell pepper into thin strips separately.
- 2
Add an appropriate amount of cooking oil to the pan and heat it, then add the vegetables and stir-fry.
- 3
Add an appropriate amount of cooking wine and salt and stir-fry
- 4
Just add chicken essence.
- 5
Serve the dish onto the plate.
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Ingredients
Main Ingredients
- Cabbageto taste
- red chili pepper3 piece
Seasonings
- Edible oilto taste
- cooking wineto taste
- light soy sauceto taste
- Saltto taste
- chicken essenceto taste