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Exclusive Pineapple Beef Cubes
Tender chuck beef cubes are seared until caramelized at the edges, then tossed with juicy pineapple chunks, black pepper sauce, and a shower of parsley, a sweet-savory stir-fry where fruit brightness cuts cleanly through the rich, peppery beef.
Instructions
- 1
Set the tender beef shoulder aside.
- 2
Cut the pineapple into small pieces.
- 3
Cut the tender beef shoulder into cubes.
- 4
Heat oil in the pan and add beef cubes.
- 5
Pan-fry until slightly browned.
- 6
Add the pineapple.
- 7
Stir-fry evenly.
- 8
Season with black pepper sauce in the pan.
- 9
Stir-fry evenly until well seasoned.
- 10
Finished product.
- 11
Finished product.
- 12
Finished product.
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Ingredients
Main Ingredients
- Tender beef shoulderto taste
- Pineappleto taste
- chopped parsleyto taste
Seasonings
- Peanut oilto taste
- Black pepper sauceto taste