Steamed cilantro

Name: Steamed cilantro
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Hot Dishes

Fresh cilantro is lightly floured and steamed until tender, preserving its distinctive aroma. A simple sesame and garlic dressing turns the herb into a delicate, fragrant vegetable dish.

10 minNewEasy Hot Dishes Steam Original

Instructions

1
Cilantro grown at home.
2
Choose good cilantro, wash it clean, and drain the water.
3
Cut into one-inch sections and set aside.
4
First, add a small amount of oil and mix well, then sprinkle a little flour, evenly coating with dry flour.
5
After the water boils, place it in the steamer and steam over high heat for five minutes.
6
After steaming, immediately put it into a bowl and quickly mix it with chopsticks to let it cool.
7
Mince the garlic, add a little salt, and mash it into garlic paste. Set aside.
8
Pour in the minced garlic, and add a few drops of sesame oil.
9
Just mix well.
10
Ready to serve.
11
The texture is fresh, tender, and dry.