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Shredded Pork Stir-Fried with Carrots and King Oyster Mushrooms

Shredded Pork Stir-Fried with Carrots and King Oyster Mushrooms

Shredded pork, carrot strips and king oyster mushrooms are stir-fried with a savory sauce. The mushrooms bring a meaty bite while the carrot adds sweetness and vivid color.

Instructions

  1. 1
    Step image

    Slice the king oyster mushrooms and carrots.

  2. 2
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    Shredded ginger, minced garlic.

  3. 3
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    First stir-fry the shredded meat.

  4. 4
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    Add an appropriate amount of cooking oil to the pan and heat it. Add king oyster mushrooms and carrot slices to stir-fry, then add shredded ginger.

  5. 5
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    Add the minced garlic and stir-fry.

  6. 6
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    Add a little chicken essence.

  7. 7
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    Then add the shredded meat and stir-fry.

  8. 8
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    Stir-fried meat with king oyster mushrooms and carrots, tastes delicious and is rich in nutrients.

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Ingredients

Main Ingredients

  • King oyster mushroom
    3 piece
  • Little carrot
    3 piece

Auxiliary Ingredients

  • Shredded ginger
    to taste
  • minced garlic
    to taste

Seasonings

  • Edible oil
    to taste
  • cooking wine
    to taste
  • light soy sauce
    to taste
  • Salt
    to taste
  • chicken essence
    to taste