Stir-fried Pork Slices with Dried Tofu

Name: Stir-fried Pork Slices with Dried Tofu
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Hot Dishes

Thin pork slices and smoked dried tofu are seared with chili powder and aromatics, creating a boldly seasoned stir-fry with a gentle warmth that begs for rice.

10 minNewEasy Hot Dishes Simmer Savory & Fragrant

Instructions

1
Cut the dried tofu into slices about five millimeters thick and set aside.
2
Chop the garlic.
3
Marinate the lean meat with a little cornstarch and light soy sauce for 20 minutes.
4
Pour an appropriate amount of oil into the pan and sauté the garlic until fragrant.
5
Add the meat slices and stir-fry for a bit.
6
Then add the dried tofu.
7
Pour in a little light soy sauce.
8
A little chicken powder.
9
Half a spoon of salt.
10
Sprinkle in a little chili powder.
11
Stir-fry evenly, add half a bowl of water, and simmer over medium-low heat for 5 minutes.