Exclusive Tomato, Egg, and Minced Meat

Name: Exclusive Tomato, Egg, and Minced Meat
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Hot Dishes

Ripe tomatoes, fluffy eggs, and savory minced pork collide in a saucy, comforting stir-fry, the trifecta of homestyle flavors that guarantees multiple bowls of steamed rice disappear quickly.

1 hrNewEasy Hot Dishes Stir-fry Original

Instructions

1
Grind an appropriate amount of minced meat in advance and set aside.
2
Crack the eggs into a bowl and mix them evenly.
3
Peel the tomatoes, wash them, and slice them.
4
Pour the beaten eggs into the hot oil in the pan.
5
Fry until golden and then remove.
6
Heat oil in a pan and stir-fry the minced meat until fragrant.
7
Add an appropriate amount of light soy sauce and oyster sauce, and stir-fry until flavorful.
8
Add the tomatoes and stir-fry.
9
Season with an appropriate amount of salt and cook out the tomato sauce.
10
Add the fried eggs.
11
Add an appropriate amount of water.
12
Bring to a boil over high heat and simmer for about two to three minutes, then it's ready to serve.
13
Finished product.
14
Finished product.
15
Finished product.