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Onion Stir-Fried Cabbage
Purple onion and emerald cabbage are stir-fried together with fragrant minced garlic, a quick, low-effort dish where sweet, yielding onion threads and crisp cabbage ribbons make a colorful, wholesome pair.
Instructions
- 1
Cut the cabbage and red onion into shreds, and mince the garlic.
- 2
Add an appropriate amount of cooking oil to the pan and heat it, then add the vegetables and stir-fry.
- 3
Add an appropriate amount of cooking wine, salt, and minced garlic, and stir-fry.
- 4
Stir-fry quickly and serve.
- 5
Place the dish on a plate, with the purple shallot shreds and green cabbage shreds looking visually appealing and rich in nutrients.
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Ingredients
Auxiliary Ingredients
- Purple scallion半个
- minced garlicto taste
Main Ingredients
- Cabbageto taste
Seasonings
- Edible oilto taste
- cooking wineto taste
- Saltto taste