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Air fryer grilled oysters
Fresh oysters roast at two hundred degrees in an air fryer beneath a bubbling topping of garlic, chili, and oyster sauce. The plump flesh steams in its own shell while the topping turns fragrant and golden.
Instructions
- 1
Arrange the oysters on a plate and put them in the air fryer at 200 degrees for about 5 minutes, then take them out.
- 2
After stir-frying the garlic and chili in oil until fragrant, add 1 spoon of oyster sauce.
- 3
Spread the fragrant sautéed garlic over the oysters. This step can be steamed for a few minutes and eaten directly, but I prefer a grilled flavor, so I use an air fryer.
- 4
Measure for 5 minutes.
- 5
The charred flavor is well absorbed and very delicious.
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Ingredients
Main Ingredients
- Fresh oysters12 piece
Auxiliary Ingredients
- minced garlicto taste
- chili1 piece
- green onion1 piece
Seasonings
- Oyster sauce1 spoon