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All-purpose Cold Dressing
A master sauce of sizzling oil over garlic, chili, and scallion, then balanced with vinegar, soy, and sesame, ready to liven up almost any cold dish.
Instructions
- 1
A suitable amount of chopped green onions.
- 2
One spoon of minced garlic.
- 3
A suitable amount of small chili peppers.
- 4
One spoon of chili powder.
- 5
Pour in hot oil and fry until fragrant, stirring evenly.
- 6
Add salt.
- 7
Sugar.
- 8
Chicken essence.
- 9
Aged vinegar.
- 10
Light soy sauce.
- 11
Sesame oil.
- 12
Sichuan pepper oil.
- 13
Chopped cilantro.
- 14
Crushed roasted peanuts, stir evenly.
- 15
Alright, fragrant and spicy, it tastes good mixed with anything.
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Ingredients
Auxiliary Ingredients
- chopped green onions1 tbsp
- minced garlic1 tbsp
- chili flakes1 tbsp
- chopped cilantroto taste
Main Ingredients
- Xiaomi chilito taste
- Roasted crushed peanutsto taste
Seasonings
- Hot oilto taste
- Sesame oil1 tbsp
- Sichuan pepper oil1 tbsp
- Salta pinch
- Sugar1/2 tbsp
- chicken essenceto taste
- Vinegar1 tbsp
- light soy sauce1 tbsp