Assorted Fried Rice

Name: Assorted Fried Rice
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: 1 bowl leftover rice; 2 piece Egg; 1 piece Ham sausage; to taste Scallion, ginger, garlic, and Sichuan pepper oil; 1 piece Green pepper; 1 spoon Salt; 1/2 tbsp Fresh Vegetables; 10ml cooking wine

Everyday assorted fried rice folding seared egg, ham sausage and green pepper dice through rice until steam escapes, yielding fluffy grains with savory pops.

20 minNewEasy Staple Food Stir-fry Savory

Instructions

1
Cut the sausage into small cubes, wash the green pepper, remove the stem, and cut it into small cubes.
2
Beat the eggs and add a little cooking wine, then mix well.
3
Put oil in the pan and fry the eggs until set, then remove and set aside.
4
Leave some oil in the pan and stir-fry the diced ham sausage and diced green peppers until just cooked.
5
Add the stir-fried eggs and rice, stir-fry to evaporate the moisture from the rice, then add salt and vegetables and stir-fry evenly.
6
Pour into the bowl.

Video Sharing

Share your cooking video with others

No videos yet. Be the first to share!

Discussion

Ingredients

Main Ingredients

leftover rice
1 bowl
Egg
2 piece
Ham sausage
1 piece
Green pepper
1 piece
Fresh Vegetables
1/2 tbsp

Seasonings

Scallion, ginger, garlic, and Sichuan pepper oil
to taste
Salt
1 spoon
cooking wine
10ml