Baby Food: Unique Three-Stripe Fish Vegetable Egg Pancake

Name: Baby Food: Unique Three-Stripe Fish Vegetable Egg Pancake
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Hot Dishes
Ingredients: 30g Salmon; 70g Flour; 1 piece Egg; a pinch Water; 2 piece Broccoli; 30g Carrot; 30g Mashed Chinese yam; a pinch Salt

A gentle baby-food pancake blending minced salmon, yam puree, blanched broccoli, and carrot with egg and flour. Pan-fried into soft little rounds until both sides set, it delivers omega-rich protein perfect for tiny hands.

20 minNewEasy Hot Dishes Pan-fry Original

Instructions

1
Steam the yam until cooked and mash it into a paste. Finely chop the carrot and broccoli and blanch them. Remove the skin from the salmon, chop it finely, and mix it with eggs and water, stirring evenly.
2
Gradually add the flour and mix evenly.
3
Heat a frying pan and brush with oil, pour in the batter and spread it into small pancakes.
4
After the bottom solidifies, flip it over and cook until done, then it's ready to serve.
5
Finished product image.

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Ingredients

Main Ingredients

Salmon
30g
Flour
70g
Egg
1 piece
Water
a pinch
Broccoli
2 piece
Carrot
30g
Mashed Chinese yam
30g

Seasonings

Salt
a pinch