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Baked French fries
Oven-baked French fries: potatoes cut into sticks, blanched, then tossed with starch, olive oil, black pepper and salt and baked until crisp outside and fluffy inside.
Instructions
- 1
Wash a potato clean and peel it.
- 2
Make water in a small saucepan.
- 3
Cut the potatoes into strips and put them in a bowl to wash off the starch.
- 4
Pour out the water used to wash the starch, and blanch the potatoes in boiling water for 2 to 3 minutes.
- 5
Remove the potatoes and toss them with an appropriate amount of starch.
- 6
Then add olive oil, black pepper, and salt.
- 7
Evenly spread on the grill.
- 8
Bake for 15 minutes.
- 9
Finished product.
- 10
Healthy and delicious.
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Ingredients
Main Ingredients
- potato1 piece
- Black pepperto taste
Seasonings
- Saltto taste
- Starch10g