
Beauty and Skin-Enhancing Fresh Shrimp Winter Melon Soup
A light, refreshing soup pairing stir-fried shrimp with winter melon in a clear broth, gently seasoned and simmered briefly to keep the melon tender and the flavors sweet.
Instructions
- 1

Prepare the ingredients. Devein and clean the shrimp. Peel and remove the seeds from the winter melon, wash it, and cut it into slices.
- 2

Pour corn oil into the pan and turn on low heat.
- 3

Put the shrimp in when the oil is 70% hot and stir-fry until red.
- 4

Add the winter melon and stir-fry evenly.
- 5

Pour in the light soy sauce and stir-fry evenly.
- 6

Add to clear water and bring to a boil over high heat.
- 7

Add salt and then cook for about 2 more minutes.
- 8

Go ahead and drink from the bowl.
- 9

Finished product image.
- 10

Finished product image.
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Ingredients
Main Ingredients
- Winter melon500 g
- Fresh shrimp6 pieces
- Clear waterto taste
Seasonings
- light soy sauce8 g
- Salt1.5 g