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Beef and Red Bean Soup First Release
Beef and red beans are finely chopped and simmered together with tomato paste until thick and hearty, stirred often to keep the rich stew from sticking.
Instructions
- 1
The above are the materials I used.
- 2
This is tomato sauce.
- 3
This is me putting all the above ingredients together to cook, stirring while cooking to prevent sticking, and making sure all the ingredients are chopped.
- 4
This is the finished product made after 20 minutes.
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Ingredients
Main Ingredients
- Ground beefto taste
- Red beanto taste
- Onion1 piece
- Green pepper1/2 piece
- Black pepperto taste
Seasonings
- Tomato sauce1 bowl