Beef Meatball, Cilantro, and Winter Melon Soup Exclusive

Name: Beef Meatball, Cilantro, and Winter Melon Soup Exclusive
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste Beef meatball; to taste Winter melon; to taste Coriander; to taste Broth; to taste Salt; to taste chicken essence

A clean, refreshing soup of bouncy beef meatballs and soft winter melon simmered in stock, brightened with fresh cilantro just before serving.

20 minNewEasy Soups Boil Original

Instructions

1
An appropriate amount of beef balls and an appropriate amount of cilantro, washed and set aside.
2
Peel an appropriate amount of winter melon, wash it, and cut it into small pieces for later use.
3
Pour the broth (or you can use purified water) into the pot and bring it to a boil, then add the beef meatballs and cook for ten minutes first.
4
Put the cut winter melon in and continue to cook for ten minutes.
5
After the winter melon is cooked until soft, add an appropriate amount of salt and chicken essence to season, then add the prepared cilantro.
6
Taken out of the pot, finished product photo.
7
Finished product image.