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Beef Meatball Stew with Pancakes Exclusive

Beef Meatball Stew with Pancakes Exclusive

A homely one-pot stew where shredded flatbread simmers in a savory broth with beef meatballs, garlic and fragrant jingjie herb, yielding a soft, soupy comfort dish.

Instructions

  1. 1
    Step image

    Beef meatball.

  2. 2
    Step image

    Wash the Schizonepeta thoroughly.

  3. 3
    Step image

    Cut the pancake into strips.

  4. 4
    Step image

    Chop the garlic.

  5. 5
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    After putting an appropriate amount of boiling water in the pot, add the beef balls.

  6. 6
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    Put in the biscuit sticks.

  7. 7
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    Add the garlic and cook it.

  8. 8
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    Add Schizonepeta.

  9. 9
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    Just season to taste.

  10. 10
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    Let's get started.

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Ingredients

Main Ingredients

  • Beef meatball
    to taste
  • Cake
    to taste
  • Schizonepeta
    to taste
  • Garlic
    to taste

Seasonings

  • Black pepper
    to taste
  • Salt
    to taste