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Black Pepper and Rice Vinegar Cucumber Slices
Peeled cucumber rounds take on a gentle pickle-like tang from rice vinegar and sugar, warmed up by cracked black pepper and rounded out with a drizzle of sesame oil.
Instructions
- 1
Prepare one cucumber.
- 2
Peel and slice.
- 3
Put it in a bowl and sprinkle with crushed black pepper.
- 4
Add rice vinegar.
- 5
Add the white sugar.
- 6
Add salt to season.
- 7
Drizzle with sesame oil to enhance the aroma.
- 8
Mix evenly and let it sit to marinate for 20 minutes.
- 9
Plate it up and have some porridge.
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Ingredients
Main Ingredients
- Cucumber1 piece
- Crushed black peppera pinch
Seasonings
- rice vinegar1 spoon
- Sesame oil1 spoon
- Salt2 g
- white sugar3 g