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Black Rice Egg Roll Exclusive

Black Rice Egg Roll Exclusive

A tender egg crepe rolled around nutty black glutinous rice, crunchy pickled radish and cucumber sticks, then sliced into neat, colorful pinwheel rounds.

Instructions

  1. 1
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    Fragrant dried radish chopped, fruit cucumber cut into strips.

  2. 2
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    A moderate amount of cooked black rice.

  3. 3
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    Crack the eggs into a bowl, add salt and cooking wine, and beat them until mixed.

  4. 4
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    Beat into a liquid egg.

  5. 5
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    Brush oil on the frying pan, pour in the beaten eggs and spread them into an omelette.

  6. 6
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    Put in purple rice.

  7. 7
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    Put on the dried radish.

  8. 8
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    Place the cucumber strips on top.

  9. 9
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    Roll up.

  10. 10
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    Cut into sections.

  11. 11
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    Finished product image.

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Ingredients

Main Ingredients

  • Egg
    2 piece
  • Umi rice
    to taste
  • fruit cucumber
    to taste
  • Five-Spice Dried Radish
    to taste

Seasonings

  • oil
    to taste
  • Salt
    to taste
  • cooking wine
    to taste