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Black Sesame Pumpkin Steamed Buns Exclusive
Soft steamed buns sweetened with pumpkin and flecked with black sesame powder; proofed until light, steamed 15 minutes and rested covered for a fluffy, fragrant finish.
Instructions
- 1
Steam the pumpkin and let it cool, then add an appropriate amount of yeast and flour.
- 2
Add black sesame powder.
- 3
Knead into a smooth dough.
- 4
After proofing, divide into small portions and shape into rounds.
- 5
Second fermentation.
- 6
After becoming lighter, steam in high heat for 15 minutes.
- 7
After turning off the heat, let it sit for 5 minutes.
- 8
It's started.
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Ingredients
Main Ingredients
- Black sesame powderto taste
- Pumpkinto taste
- Flourto taste
- Baking powderto taste
- Waterto taste
- Eggto taste