Calming Pork Heart Soup

Name: Calming Pork Heart Soup
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Soups
Ingredients: 1/2 piece Pig heart; to taste red date; to taste Goji berries; to taste Glehnia root; to taste Solomon's Seal; to taste Osmanthus Garden; to taste Ophiopogon japonicus

A soothing Cantonese herbal tonic soup with pork heart and restorative herbs gently double-stewed for an hour until naturally sweet, needing only a pinch of salt.

1 hrNewEasy Soups Stew Savory

Instructions

1
Wash the medicinal herbs and set them aside for later use.
2
Clean the pig heart of blood vessels, rinse it thoroughly, and then cut it into pieces.
3
Put the cleaned medicinal herbs and pig heart into a stew pot, bring to a boil over high heat, then turn to low heat and simmer for an hour.
4
After stewing the pig's heart for an hour, there is no need to add other seasonings, as it is already very fresh and sweet. You can simply add an appropriate amount of salt to taste.

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Ingredients

Main Ingredients

Pig heart
1/2 piece
red date
to taste
Goji berries
to taste
Glehnia root
to taste
Solomon's Seal
to taste
Osmanthus Garden
to taste
Ophiopogon japonicus
to taste