Carrot Duck Soup

Name: Carrot Duck Soup
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Soups
Ingredients: 1 piece Cherry Duck; 4 pieces Carrot; to taste Salt; to taste scallion; 1 piece Ginger; 5 spoon cooking wine; to taste Goji berry

A clean duck soup where blanched duck simmers thirty minutes with ginger and cooking wine, then carrot chunks and goji berries finish the pot before a thirty-minute rest deepens flavor.

1 hrNewEasy Soups Stew Savory

Instructions

1
Clean the duck, add water, ginger, and cooking wine, bring to a boil, and skim off the blood foam.
2
After cooking for 30 minutes, add the chopped carrots and goji berries.
3
Cover with the lid, cook for 30 minutes, turn off the heat, let it sit for 30 minutes, then open the lid and add chopped green onions.

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Ingredients

Main Ingredients

Cherry Duck
1 piece
Carrot
4 pieces
Ginger
1 piece
Goji berry
to taste

Seasonings

Salt
to taste
cooking wine
5 spoon

Auxiliary Ingredients

scallion
to taste