Cheese Mashed Potatoes

Name: Cheese Mashed Potatoes
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Baking
Ingredients: 1 piece potato; to taste shredded cheese; to taste Black pepper powder; to taste Salt; to taste Milk

Cheese Mashed Potatoes — potato, shredded cheese and black pepper powder, baked until golden and fragrant. Simple ingredients, satisfying homemade flavor.

30 minNewEasy Baking Roast Buttery

Instructions

1
Cut the potatoes into pieces and steam them until cooked.
2
Add salt, pepper, and milk.
3
Stir until it becomes a paste.
4
Place it in an oven-safe container.
5
Sprinkle a layer of grated cheese.
6
Oven at 180°, bake for ten minutes, check if the color is what you want, if the color is not enough, continue baking.

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Ingredients

Main Ingredients

potato
1 piece
shredded cheese
to taste
Black pepper powder
to taste
Milk
to taste

Seasonings

Salt
to taste