Cheese toasted bread slices
Indulgent cheese toast slices spread with mayonnaise and condensed milk, topped with cheddar and baked until the cheese puffs and browns for a sweet-salty, gooey snack.
Instructions
- 1
First, prepare the ingredients needed.
- 2
Put the satay sauce and condensed milk into a bowl and mix evenly.
- 3
Cut the cheese in half. If the toast slices are large, it is recommended to use one slice of cheese per slice of toast.
- 4
Spread condensed milk and salad dressing on the toast slices, and place a slice of cheese in the middle.
- 5
Preheat the oven to 200 degrees with both top and bottom heat, and bake the top layer for 10 minutes.
- 6
Watching the cheese slowly puff up in the oven and smelling the delicious aroma, it's so tempting.
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Ingredients
Main Ingredients
- Toast2 slice
- Cheese1 slice
- Condensed milk20 g
Seasonings
- Salad dressing30 g