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Ciabatta sandwich
Airy ciabatta is split and layered with a salt-flecked fried egg and cheese, then microwaved briefly into a fast, satisfying Italian-style breakfast sandwich.
Instructions
- 1
Fry the egg in a frying pan, and while frying, pinch a little salt with your fingers and sprinkle it on.
- 2
Ciabatta bread bought online.
- 3
Cut the bread open.
- 4
Lay a slice of cheese.
- 5
Place the fried egg on the slice of cheese, and cover it with the other half of the bread.
- 6
You can just put the whole sandwich bread in the microwave and heat it for 20 seconds.
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Ingredients
Main Ingredients
- Ciabatta bread1 piece
- Cheese1 slice
- Egg1 piece
Seasonings
- Salta little