Cocoa Almond Cookies

Name: Cocoa Almond Cookies
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Baking
Ingredients: 100 g High-gluten flour; 12 g Cocoa powder; 45 g Milk; 70 g Butter; 40 g Powdered sugar; 1 g Salt; 40 g Almond slices

A homemade recipe for Cocoa Almond Cookies, combining high-gluten flour, cocoa powder and milk; baked until golden and crisp. Follow the steps for the best results.

1 hrNewEasy Baking Roast Sweet

Instructions

1
Cocoa powder.
2
Add 45 grams of milk.
3
Stir evenly.
4
Pending use.
5
Soften the butter.
6
Add 40 grams of powdered sugar.
7
Beat until fluffy and pale.
8
Add 100 grams of bread flour.
9
Rub it apart with your hands.
10
Add the cocoa paste from before and mix evenly.
11
Add 40 grams of raw almond slices.
12
Roll into a cylindrical shape (slightly larger than a one-yuan coin) and place it in the freezer for 30 minutes.
13
Cut into thin slices 1 cm thick.
14
Place it in a baking tray and put it in a preheated oven, on the middle rack, bake at 170–180 degrees for 20 minutes.
15
Alright.
16
Crispy and crunchy, super delicious.