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Cold Dressed Daylily with Garlic Sprouts and Cucumber Exclusive

Cold Dressed Daylily with Garlic Sprouts and Cucumber Exclusive

Rehydrated daylily, garlic scapes and cucumber shreds meet a chili sauce and vinegar dressing. A three-ingredient medley that is breezy, tangy and pleasant in texture.

Instructions

  1. 1
    Step image

    Soak the daylily buds.

  2. 2
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    The materials are as follows.

  3. 3
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    Reserve water for flying.

  4. 4
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    Cut into sections.

  5. 5
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    Cut the cucumber into thin strips.

  6. 6
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    Cut into sections.

  7. 7
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    Add an appropriate amount of chili sauce.

  8. 8
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    Add an appropriate amount of light soy sauce and aromatic vinegar and mix well.

  9. 9
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    Let's get started.

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Ingredients

Main Ingredients

  • daylily
    to taste
  • Cucumber
    to taste

Auxiliary Ingredients

  • garlic scapes
    to taste

Seasonings

  • light soy sauce
    to taste
  • Aromatic vinegar
    to taste
  • Spicy Crispy Chili Sauce
    to taste