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Cold Dressed Shredded Chicken Thigh
Poached chicken thigh is stripped into juicy shreds and drenched in a blazing sauce of chili, garlic, sesame and black vinegar.
Instructions
- 1
After washing the chicken drumsticks, add cooking wine and ginger slices, cook them, then rinse with cold water!
- 2
Remove the skin from the chicken leg and tear it into small pieces, then add cilantro.
- 3
Soul Sauce: Millet chili, white sesame, minced garlic, spicy noodle sauce. Pour hot oil over them, then add light soy sauce, oyster sauce, aged vinegar, and a little salt, and stir evenly!
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Ingredients
Main Ingredients
- 鸡腿2 pieces
Auxiliary Ingredients
- Coriandera pinch
- Xiaomi chilia pinch
- Garlica pinch
Seasonings
- light soy sauce2 spoon
- Oyster sauce2 spoon
- Black vinegar1 spoon
- Salta pinch
- Chili oil2 spoon