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Cold Dressed Shredded Chicken Thigh

Poached chicken thigh is stripped into juicy shreds and drenched in a blazing sauce of chili, garlic, sesame and black vinegar.

Instructions

  1. 1

    After washing the chicken drumsticks, add cooking wine and ginger slices, cook them, then rinse with cold water!

  2. 2

    Remove the skin from the chicken leg and tear it into small pieces, then add cilantro.

  3. 3

    Soul Sauce: Millet chili, white sesame, minced garlic, spicy noodle sauce. Pour hot oil over them, then add light soy sauce, oyster sauce, aged vinegar, and a little salt, and stir evenly!

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Ingredients

Main Ingredients

  • 鸡腿
    2 pieces

Auxiliary Ingredients

  • Coriander
    a pinch
  • Xiaomi chili
    a pinch
  • Garlic
    a pinch

Seasonings

  • light soy sauce
    2 spoon
  • Oyster sauce
    2 spoon
  • Black vinegar
    1 spoon
  • Salt
    a pinch
  • Chili oil
    2 spoon